the bubble tea blog by bobagreen
Uniquely beautiful both for the look and the taste, the big sister of the boba family, Taro Boba is almost a classic when it comes to boba flavors.
Get to know what is taro boba, the story of taro, and 4 homemade taro boba recipes, from easy to fancy.
Let's meet Classic Boba, the first member of the boba family! If you do not know what kind of boba to pick, Classic Boba will always be a good choice.
Ever wonder when, where and how was boba tea a.ka. bubble tea invented?
Let’s travel back to Taiwan in the late ‘80s – where the boba culture begins, and take a look at the evolution of boba tea over time!
Bubble tea, bbt, boba, whatever you want to call it - everyone agrees that this concoction from Taiwan, a beverage that also doubles as a snack due to the chewy tapioca pearls, is simply addictive.
It’s the bubbles, or the boba, at the bottom of your cup that makes this fun-to-look-at drink different from any other drink on the planet. So, who came up with bubble tea? How is it made? And why do we love it so much?
If you have never tried bubble tea, you might wonder what the hype is all about, but you’ll know it the moment you try it. As they say, when you know, you know. In the meantime, here’s all you need to know about this kawaii drink!
You already know that bubble tea (aka boba tea) is a popular Taiwanese drink that combines tea, milk, sugar and a topping of tapioca balls (boba/bubbles). But lately, everyone seems to be losing their minds and waiting for hours in long lines for this new drink called "brown sugar milk" - what is this new concoction and why is everyone so obsessed with it?
